The “true” cinnamon
Organic Ceylon cinnamon, often called true cinnamon in Estonian. Most commercially available cinnamon comes from other types of cinnamon trees, but Ceylon cinnamon is made exclusively from the thin inner bark of the tree. This gives it a lighter brown color, finer texture, more aromatic fragrance, and milder flavor compared to cheaper alternatives.
Organic, aromatic, and healthful Ceylon (true) cinnamon is perfect for desserts, baked goods, and even warm winter beverages.
Cinnamon is praised for its health benefits, including its high antioxidant content, which exceeds the antioxidant levels found in most fruits and vegetables. In addition, cinnamon is a good source of vitamins (A and B vitamins) and minerals (iron, zinc, calcium).
In a convenient large jar
It comes in a convenient jar. The jar is larger than typical spice containers, ensuring the contents last longer, yet low enough to fit neatly on most spice racks and in cupboards. The jar has a height of 15 cm and a base diameter of 6.5 cm.
Whether you’re a professional chef, a passionate home cook, or someone who loves adding bold flavors to healthy dishes, this larger spice jar is perfect.
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